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A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Considered an undistinguished vintage, it won a trophy, five Gold, four Silver and six Bronze medals between 1974 and 1982.. . Penfolds»
Brands Laira Blockers Chardonnay $257.88/Case of 12
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Available by the dozen
Chardonnay by Brands Laira of Coonawarra. Ripe, rich pure stone fruit palate, melon characters are accompanied by creamy nutty oak, balanced with refreshing acidity. The distinguished Laira property was established by Captain Stentiford in 1893 on a premium parcel of choice Coonawarra Terra rossa soil. Laira is one of the nation's most enduring vineyards, established at a time when Coonawarra was a communal agricultural district called Penola Fruit Colony. The Chardonnay of choice to mate with fine gourmandise, blackened flounder or walnut and tarragon crusted trout.
FromBrands Laira
VarietalChardonnay
RegionCoonawarra / South Australia
EachDozen
21.49 257.00
Brands Laira
Brands Laira Blockers Cabernet Sauvignon
Available by the dozen
By Brands Laira
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $21.49
Dozen $257.00
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Brands Laira Blockers Chardonnay
Available by the dozen
By Brands Laira
Varietal Chardonnay
Region Coonawarra / SouthAustralia
Each $21.49
Dozen $257.00
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Brands Laira Blockers Shiraz
Available by the dozen
By Brands Laira
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $21.49
Dozen $257.00
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Brands Laira One Seven One Cabernet
Available in cases of 6
By Brands Laira
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $79.99
Dozen $959.00
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Brands Laira Stentifords Shiraz
Available in cases of 6
By Brands Laira
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $71.99
Dozen $863.00
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Brands Laira

http://www.brandslaira.com.au/ - Brands Laira - Tasting Notes On Australian & New Zealand wines
The Laira Vineyard was established in 1893 on the Coonawarra’s famous terra rossa heartland

Brands Laira is today widely regarded as one of the region’s best plantings of Shiraz. With Shiraz being the only wine grape planted in Coonawarra from 1900 to 1950, the variety has played an important role in establishing Coonawarra’s international reputation as Australia’s pre-eminent red wine region.

http://www.brandslaira.com.au/ - Brands Laira - Tasting Notes On Australian & New Zealand wines

Eric and Nancy Brand purchased the Laira Vineyard and adjoining property in 1946; and over the next decade extended the vineyard to 23 hectares of vines. The first wine sold under the Laira label was released in 1966. Fruit from this century-old Original Vineyard is still used today in the production of the Brand’s of Coonawarra Stentiford’s Reserve and Patron’s Reserve.

McWilliam’s Wines purchased a 50 per cent share of the Brand’s Estate in 1990 and the remaining 50 per cent in 1994, with Eric and Nancy’s sons Jim and Bill Brand retained as winemakers. McWilliam’s Wines is today one of the largest landholders in Coonawarra, with almost 300 hectares of mainly cabernet sauvignon and shiraz vines. In recent years the company has extended the Estate to include the 165 hectare Station Block and 100 hectare Kirkgate vineyards.

http://www.brandslaira.com.au/ - Brands Laira - Tasting Notes On Australian & New Zealand wines

http://www.brandslaira.com.au/ - Brands Laira - Tasting Notes On Australian & New Zealand wines

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